Description

Schezwan Veg Fried Rice is a fiery vegetarian rice dish that combines the bold flavors of Indo-Chinese cuisine with the freshness of sautéed vegetables. Cooked on high heat, this dish features perfectly stir-fried long-grain rice, crunchy carrots, beans, capsicum, cabbage, and spring onions tossed in a spicy Schezwan sauce.

The sauce – made from red chilies, garlic, and vinegar – gives this dish its signature heat and smoky flavor. Whether served as a main course or a flavorful side to gravies like chili paneer or gobi manchurian, it’s a crowd-pleaser and a street food favorite.

Perfect for quick dinners or spicy cravings, Schezwan Veg Fried Rice is a delicious way to enjoy veggies with a punch of heat.