If you’ve ever wondered what is dum biryani, or why food enthusiasts rave about it, you’re in the right place...
When it comes to Andhra cuisine, nothing beats the comforting trio of rice, pappu (dal), and...
South Indian food in Singapore is more than a cuisine, it’s a celebration of spice, comfort, and...
There’s something truly magical about Diwali, the warm glow of lamps, the laughter of...
Banana leaf dining is more than just a meal, it’s a sensory celebration that captures the essence of Andhra cuisine and South...
The vegetarian South Indian thali is more than just a meal, it’s an experience that celebrates balance, variety, and...
What sets Sankranti apart is its unwavering dedication to authenticity: from sourcing fresh ingredients and handcrafting spice...
If you’re craving authentic Andhra flavours in Singapore, it’s impossible to ignore the popularity of Sankranti...
Andhra cuisine is one of India’s most flavourful and diverse regional food...
Diwali in Singapore is more than lights and sweets—it is about food that brings families together For many, the centerpiece of...
When people think of Andhra cuisine, fiery curries and tangy pickles come to mind But during festivals and special occasions, Andhra...
The vibrant flavours of South Indian food in Singapore are no longer limited to the Indian community Locals are increasingly drawn...
In recent years, there has been a noticeable rise in demand for Andhra vegetarian meals across Singapore While Andhra cuisine is...
In every Andhra household, no meal is ever truly complete without South Indian pickles At Sankranti Singapore, we celebrate this...