Name: Mutton Kalimirch
SKU: 9983
Availability: InStock

Mutton Kalimirch

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$20.00 Prices are inclusive of 9% GST

A royal delicacy where tender mutton is slow-cooked in a creamy, aromatic gravy infused with the bold heat of freshly crushed black pepper. Mutton Kalimirch is a luxurious, spice-infused dish featuring succulent meat in a silky, peppery gravy bursting with rich Indian flavors.

Description

THE SPICE OF ROYALTY!

Why Mutton Kalimirch Stands Out?

✔ Rich, peppery flavors – Black pepper takes center stage, creating an irresistibly bold taste.
✔ Creamy yet fiery – The silky base of cashew, yogurt, and cream balances the sharpness of black pepper.
✔ Slow-cooked to perfection – The mutton absorbs the spice blend, resulting in melt-in-the-mouth tenderness.
✔ Pairs best with – Butter naan, roomali roti, or fragrant basmati rice.

How It’s Made?

Juicy mutton is marinated with ginger-garlic paste, yogurt, and black pepper for deep flavor infusion.
The meat is slow-cooked with onions, green chilies, whole spices, and cashew paste, forming a rich, nutty base.
The dish is finished with fresh cream and crushed black pepper, giving it a smooth yet bold kick.
A truly indulgent dish, perfect for spice lovers!

THE SPICE BLEND OF PERFECTION

✔ Mutton (Goat Meat) – Tender and juicy for deep flavor absorption
✔ Onions & Green Chilies – Adds depth and subtle heat
✔ Cashew Paste & Yogurt – Creates a rich, creamy texture
✔ Fresh Cream – Balances out the bold flavors

Signature Spices & Herbs:

✔ Black Pepper (Kalimirch) – The hero spice, adding warmth and boldness
✔ Cardamom & Cinnamon – Brings in royal, aromatic notes
✔ Bay Leaf & Cloves – Infuses the curry with rich, earthy flavors
✔ Garam Masala – Enhances the final taste
✔ Kasuri Methi (Dried Fenugreek Leaves) – For an extra layer of aroma

A delicate balance of heat, creaminess, and deep spices!

WHY IT’S GOOD FOR YOU?

Mutton (Goat Meat):

✅ High in protein – Builds muscle strength and aids recovery
✅ Rich in iron – Boosts red blood cell production and prevents fatigue
✅ Low in cholesterol (compared to other red meats) – A healthier choice

Black Pepper (Kalimirch):

✅ Boosts digestion – Stimulates stomach acids for better nutrient absorption
✅ Rich in antioxidants – Helps fight free radicals and strengthens immunity
✅ Supports weight loss – Known to improve metabolism

Cashews & Yogurt:

✅ Good for bone health – High in calcium and magnesium
✅ Boosts gut health – Yogurt contains probiotics for digestion

A nutritious dish packed with protein, good fats, and metabolism-boosting spices!

THE SPICE TRAIL OF BLACK PEPPER

????️ Ancient Origins:

Black pepper (Kalimirch) has been one of the most valuable and sought-after spices in history, often referred to as "Black Gold."
It was cultivated in South India (Kerala) over 4,000 years ago and played a crucial role in global spice trade routes.

????️ Mughlai Influence:

Mutton Kalimirch evolved from the royal Mughal kitchens, where black pepper was used to create rich, mildly spicy gravies.
Unlike red chili-based curries, this dish relied on the heat of black pepper, making it both sophisticated and flavorful.

???? Regional Variations: