• Chicken Wings (Drumettes & Wingettes) – Tender and juicy
• Ginger-Garlic Paste & Green Chilies – Adds an aromatic, spicy kick
• Soy Sauce & Vinegar – Infuses a rich, umami depth
• Corn Flour & Rice Flour – Ensures a crispy, crunchy texture
• Red Chili Powder & Garam Masala – Enhances bold flavors
• Spring Onions & Coriander – Adds a fresh, vibrant garnish

• Rich in Protein – Chicken is a great source of protein, essential for muscle building and overall body strength.
• Boosts Metabolism – Spices like ginger, garlic, and chili in the marinade help enhance digestion and metabolism.
• Good for Bone Health – Chicken wings contain essential minerals like phosphorus and calcium, which help maintain bone strength.
• Provides Energy – The combination of protein, healthy fats, and carbohydrates provides instant energy.
• Enhances Immunity – Ingredients like garlic and black pepper contain antibacterial properties that support immune health.

Chicken Lollipop is a popular fusion dish that originates from the Indo-Chinese culinary tradition, combining Indian flavors with Chinese cooking techniques.

It is believed to have been inspired by traditional Chinese fried chicken recipes but modified in Indian kitchens with bold spices and seasonings.

The dish became widely popular in India, especially in street food stalls and restaurants, for its crispy texture and spicy kick. Over time, it has become a go-to appetizer at parties, restaurants, and celebrations.

Its unique lollipop-shaped presentation makes it a fun and delicious snack, enjoyed across different cultures.