If you think you’ve had spicy food before, wait until you try the real deal from Andhra cuisine. Known for its love of bold flavors, a traditional South Indian meal from Andhra Pradesh isn’t for the faint of heart. From fiery gravies to stuffed chillies, this is heat with heritage. 

At Sankranti, we bring that fire straight to your plate. 

Guntur Chicken – The King of Heat 

No list is complete without Guntur Chicken — a spicy chicken curry made with the famed Guntur chillies. It’s a signature in every traditional South Indian meal and a mainstay in many Andhra thali Singapore style offerings. 

Mirchi Bajji – Street-Style Spice 

A popular snack, Mirchi Bajji is deep-fried green chilies stuffed with tangy masala. It’s part of every festive Andhra thali Singapore platter and brings a whole new meaning to spicy street food in a traditional South Indian meal. 

Natu Kodi Pulusu – Country Chicken Curry 

This dish simmers tender country chicken in spicy tamarind gravy. Found in a rustic traditional South Indian meal, it’s a firestorm of flavor and heat. It’s often the highlight in an authentic Andhra thali Singapore menu. 

Gongura Pachadi – Tangy and Hot 

A classic chutney made from sorrel leaves and red chilies, Gongura Pachadi is a staple in every traditional South Indian meal. You’ll always find it in our Andhra thali Singapore lineup for that sour-spicy punch. 

Gutti Vankaya – Stuffed Brinjal Curry 

Small brinjals cooked in a thick, spicy peanut and sesame gravy make this dish unmissable. It’s spicy, yes — but balanced, just like a well-curated Andhra thali Singapore experience. 

Why Try a Spicy Andhra Thali at Sankranti? 

We serve the real deal. Every Andhra thali Singapore meal we prepare is built to reflect the soul of traditional South Indian meals — rich in variety, bold in flavor, and unapologetically spicy. 

Order online and experience it for yourself: 
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Spice Lovers Rejoice 

At Sankranti, every traditional South Indian meal is a celebration of spice. Our Andhra thali Singapore menu changes with the season but always retains its fire. Whether you’re a seasoned spice lover or daring enough to try for the first time, this is your gateway to bold Andhra flavors. 

Final Bite 

If you’re craving that perfect blend of heat, flavor, and culture, there’s nothing quite like an authentic Andhra thali Singapore meal. With every bite, you’ll taste the tradition of traditional South Indian meals passed down for generations. 

So — can you handle the heat? 

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