Description

Fish Lassoni Cheese Kebab is an indulgent seafood kebab that combines the delicate taste of fish with the bold flavors of garlic (lassoon), Indian spices, and melted cheese. The fish is marinated in a mixture of garlic paste, yogurt, cheese, herbs, and mild spices, which not only tenderizes the fish but also infuses it with rich flavor.

Traditionally cooked in a tandoor or oven, these kebabs develop a beautifully charred exterior while remaining moist and juicy inside. The cheese adds a creamy texture and mild savoriness, perfectly complementing the garlicky marinade.

Often served with mint chutney, lemon wedges, and onion rings, Fish Lassoni Cheese Kebab is an elegant appetizer for dinner parties, celebrations, or special weekend meals.