Description
Masala Pappad is a popular Indian starter where a roasted or fried pappad is generously layered with finely chopped onions, tomatoes, green chilies, and a dash of chaat masala. Garnished with coriander and a squeeze of lemon, it delivers a perfect balance of crunch, spice, and zest. Served as a single piece, it’s a quick, tasty addition to any Indian meal or a light snack on its own.
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