Description
Thai Spicy Rice (Non-Veg) is a flavorful and intensely aromatic Thai-inspired dish made with fragrant jasmine rice, succulent pieces of chicken, prawns, or a mix of meats, and vibrant vegetables, all tossed in a fiery blend of Thai chilies, garlic, basil, and soy sauce.
This stir-fried rice is cooked over high heat to bring out a slightly smoky flavor while locking in the freshness of the ingredients. The heat from the chilies is balanced by the freshness of Thai basil and the umami of sauces, making every bite a delightful blend of spice and flavor. A drizzle of lime and a side of crispy fried egg or cucumber slices elevate the dish further.
Whether you’re craving something spicy, meaty, and deeply satisfying, Thai Spicy Rice is a go-to option that packs a punch and brings the taste of Thailand to your plate.
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