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If you’ve ever wondered what is dum biryani, or why food enthusiasts rave about it, you’re in the right...
Diwali in Singapore is more than lights and sweets—it is about food that brings families together. For many,...
When people think of Andhra cuisine, fiery curries and tangy pickles come to mind. But during festivals and special...
The vibrant flavours of South Indian food in Singapore are no longer limited to the Indian community. Locals...
In recent years, there has been a noticeable rise in demand for Andhra vegetarian meals across Singapore. While...
When it comes to clean eating, few traditions are as effective as a thali. In Andhra cuisine, the thali is a complete,...
When you think of South Indian food in Singapore, images of fragrant sambar, crisp dosas, and wholesome thalis...
When it comes to weekend brunch, nothing satisfies quite like South Indian food in Singapore. Among its many...
When we talk about South Indian food in Singapore, biryani often steals the spotlight. But beyond this familiar...
Pulihora, often called tamarind rice, is one of the most celebrated dishes in Andhra cuisine. Known for its bold,...
Explore authentic Indian flavors with our diverse range of traditional dishes at Sankranti Hotels and taste the essence of India.
Explore authentic Indian flavors with our diverse range of traditional dishes at Sankranti Hotels and taste the essence of India.
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