When it comes to Andhra cuisine, nothing beats the comforting trio of rice, pappu (dal), and...
Diwali in Singapore is more than lights and sweets—it is about food that brings families together For many, the centerpiece of...
When people think of Andhra cuisine, fiery curries and tangy pickles come to mind But during festivals and special occasions, Andhra...
Andhra cuisine is a celebration of bold spices, tangy flavors, and comforting textures Rooted in the cultural heartland of Guntur,...
The rich tradition of Indian Banana Leaf Dining at Sankranti Hotels in Singapore Enjoy flavorful South Indian dishes served on...
In every Andhra household, no meal is ever truly complete without South Indian pickles At Sankranti Singapore, we celebrate this...
If you love spice-packed dishes that leave a lasting impression, Andhra biryani Singapore is your calling At Sankranti, we take this...
When you think of bold, vibrant Indian cuisine, South Indian pickles are impossible to miss In Andhra households, they’re not just...
A spicy Andhra meal isn’t complete without a touch of sweetness At Sankranti, we bring authentic South Indian desserts that...
When it comes to spice, satisfaction, and soul food, Andhra non-veg meals have no match Served with steaming rice and a wide array...
Craving a hearty and authentic Andhra meal in Singapore but don’t want to leave the comfort of your home Sankranti Restaurant has...
Pongal is not just a dish; it’s a celebration of the harvest, a time to give thanks for the bounty of nature, and a key part of...
South Indian veg food in Singapore often begins with breakfast classics like Pesarattu (green gram dosa) and Upma paired with...
The vibrant flavours of South Indian food in Singapore are no longer limited to the Indian community Locals are increasingly drawn...
Andhra cuisine is famously fiery Known for its bold, chilli-forward dishes, it stands tall among India’s spiciest food traditions...